White Chocolate Cranberry Oatmeal Cookies
1 cup AP flour
1/2 tsp cinnamon
1/2 baking soda
1/4 tsp salt salt.
1/4 pound (1 stick) butter, softened
3/4 cup granulated sugar
1/4 cup light brown sugar
1/2 tsp vanilla extract
1 1/2 cups oatmeal
3/4cup dried cranberries
6 oz white chocolate chips
Preheat oven to 325 degrees.
Whisk together flour, cinnamon, baking soda and salt.
Cream butter. Gradually add sugar.
Add egg and vanilla until combined.
Gradually add flour mixture.
Mix until combined.
Fold in oatmeal, dried cranberries, and white chocolate chips.
Scoop into 1-inch balls and bake about 8 minutes or until golden brown.
If you don't feel like baking, you can always head down to Croissants, where they will have cookie trays available every day until Christmas!